Catering

White wine
Riesling Feinherb Hirschmüller (Atmospherica Aviation)
Louis Jadot Bourgogne Blanc Chardonnay Couvent

Red wine
La Rioja Alta Viña Ardanza Reserva
Château Rozier Saint-Emilion Grand Cru

Sparkling wine
Champagne Taittinger Brut Réserve

Cognac Martell V.S.O.P.
Whiskey Chivas Regal
Monkey 47 Schwarzwald Dry Gin
Dos Maderas Seleccion Rum

Perrier
Evian
Orange, Apple, Tomato Juice
Fanta, Sprite
Coca Cola, Coca Cola Zero
Tonic Double Dutch
Ice Tea

Hot drinks
Wide range of Teas Ronnefeldt
Coffee Illy

Pilsner Urquell

Chocolate bars and small sweets
Peanuts and almonds
Sally Almonds | Cashew & Peanuts | Crackers
Walkers Crackers
Lotus Biscoff Biscuits
Haribo Goldbears
Orbit Chewing Gum

Canapés
Finger sandwiches
Seasonal fruit on a skewer
Mini-desserts

If canapés are not available at your destination, we will offer the following cold menu:
Wild smoked salmon
Dried ham (Iberico, Parma or from another region)
Variations of Italian or French cheeses with fig marmalade
Fresh pastries
Butter
Seasonal fruit on a skewer
Mini-desserts

Should you have a special request or desire to enjoy the offerings from your preferred restaurant at the departure point, we are here to assist. We can coordinate the delivery of the restaurant’s menu directly to the aircraft, and this bespoke catering service is billed separately.

Furthermore, with prior arrangement, you have the flexibility to bring your own food and beverages on board, ensuring your journey is tailored to your tastes and preferences.

For up to 6 passengers, we always offer the full catering experience. With 7 passengers we only offer our on board drinks and small snacks for space and comfort reasons. Please see our catering and luggage rules here.

White wine
Riesling Feinherb Hirschmüller (Atmospherica Aviation) | 2022
Louis Jadot Bourgogne Blanc Chardonnay Couvent | 2021

Red wine
La Rioja Alta Viña Ardanza Reserva | 2017 | 2016
Château Rozier Saint-Emilion Grand Cru | 2019

Sparkling wine
Champagne Taittinger Brut Réserve | 2022

Cognac Martell XO
Whiskey Glenlivet 12YO
Monkey 47 Schwarzwald Dry Gin
Dos Maderas Seleccion Rum

Perrier
Evian
Fresh Orange Juice
Apple, Tomato Juice
Coca Cola, Coca Cola Zero
Tonic Double Dutch
Fanta, Sprite
Red Bull
Ice Tea

Wide range of teas
Wide range of Teas Ronnefeldt
Coffee Nespresso

Pilsner Urquell or according to local offer

If your flight is longer than 1.5 hours, depending on the number of passengers, we will be happy to prepare hot catering.

Choice of main courses:
Angus steak
Grilled wild caught fish
Corn-fed chicken
Pasta Bolognese
Pasta Pesto

Selection of side dishes:
Potato puree
Rice
Grilled seasonal vegetables
Fresh vegetable salad

Canapés
Finger sandwiches
Seasonal fruit on a skewer
Mini-desserts

If canapés are not available at your destination, we will offer the following cold menu:
Wild smoked salmon
Dried ham (Iberico, Parma or from another region)
Variations of Italian or French cheeses with fig marmalade
Fresh pastries
Butter
Seasonal fruit on a skewer
Mini-desserts

Should you have a special request or desire to enjoy the offerings from your preferred restaurant at the departure point, we are here to assist. We can coordinate the delivery of the restaurant’s menu directly to the aircraft, and this bespoke catering service is billed separately.

Furthermore, with prior arrangement, you have the flexibility to bring your own food and beverages on board, ensuring your journey is tailored to your tastes and preferences.